养生玉米山药羹Corn & Huai Shan Soup
- Prep Time30 Mins
- Cook Time20 Mins
- Type
- View426
【烹饪小贴士】用盐水浸泡山药丝片刻,不易氧化变色。
Ingredients
材料A
Ingredients A
材料B
Ingredients B
材料C
Ingredients C
材料D
Ingredients D
调味料
Seasoning
勾芡
Thickening
Directions
Step 1
材料B飞水,备用。Blanch ingredients B in boiling water,drain.
Step 2
材料A搅拌成浆,备用。Blend ingredients A into puree.
Step 3
爆香材料D,加入材料B和材料C煮滚。Sauté ingredients D until fragrant, toss in ingredients B & C ,bring to boil.
Step 4
加入所有调味料和材料A的玉米浆,煮滚勾芡就可趁熟享用。Add in seasoning and ingredients A,once boiled,thicken with starch and serve hot.
养生玉米山药羹Corn & Huai Shan Soup
Ingredients
材料A
Ingredients A
材料B
Ingredients B
材料C
Ingredients C
材料D
Ingredients D
调味料
Seasoning
勾芡
Thickening
Follow The Directions
Step 1
材料B飞水,备用。Blanch ingredients B in boiling water,drain.
Step 2
材料A搅拌成浆,备用。Blend ingredients A into puree.
Step 3
爆香材料D,加入材料B和材料C煮滚。Sauté ingredients D until fragrant, toss in ingredients B & C ,bring to boil.
Step 4
加入所有调味料和材料A的玉米浆,煮滚勾芡就可趁熟享用。Add in seasoning and ingredients A,once boiled,thicken with starch and serve hot.